Seared Ahi Tuna Steaks

🧂 Ingredients

• 2 ahi tuna steaks
• 1 teaspoon kosher salt
• 1/4 teaspoon cayenne pepper
• 1/2 tablespoon butter
• 2 tablespoons olive oil
• 1 teaspoon whole peppercorns

👨‍🍳 Instructions

1. 1

   Season the tuna steaks with salt and cayenne pepper.

2. 2

   Melt the butter with the olive oil in a skillet over medium-high heat. Cook the peppercorns in the mixture until they soften and pop, about 5 minutes. Gently place the seasoned tuna in the skillet and cook to desired doneness, 1 1/2 minutes per side for rare.