Grilled Chicken Sandwich Recipe
Ingredients
- 4 boneless, skinless chicken breast halves
- 1 Tablespoon olive oil
- 2 teaspoon chili powder
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon ground cumin
- 1/2 teaspoon Dried oregano
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- 1 large avocado (peeled, seeded, mashed)
- 4 slices provolone cheese (, or your favorite kind)
- 1/2 of a red onion (, thinly sliced (or use pickled red onion))
- 4 leaves leafy green lettuce (, washed and pat dry)
- 4 hamburger buns
Instructions
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Chicken seasoning: Mix seasonings together. Lightly coat chicken breast halves in oil and sprinkle seasonings all over both sides of the chicken. Set aside.
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Grill chicken: Heat a clean, greased grill over medium-high heat. Once hot, add chicken and cook for about 3-5 minutes on each side or until cooked through (160 degrees). Remove to a plate and cover to keep warm. The chicken will continue to cook after it's removed from the grill.
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Prepare burger toppings. Mash the avocado in a bowl and spritz with a little lemon juice, to keep it from browning.
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Assemble: Add grilled chicken to a bottom bun. Top with cheese, mashed avocado and other toppings. Enjoy!
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