Garlic Lemon Shrimp Recipe by Tasty

🧂 Ingredients

• 3 tablespoons butter
• 1 lb shrimp, deveined with tails removed
• 1 teaspoon salt
• ½ teaspoon pepper
• 3 cloves garlic, minced
• ½ teaspoon red chili flakes
• 1 tablespoon fresh parsley, chopped
• 3 tablespoons lemon juice

👨‍🍳 Instructions

1. 1

   Melt butter in a pan over medium heat.

2. 2

   Spread the shrimp around in the pan in a single layer, sprinkling the salt and pepper on top, then cook until the butter is starting to turn a dark brown. Flip the shrimp, add the garlic and chili flakes, and cook for about 15-30 seconds.

3. 3

   Add the parsley and lemon juice, reducing the lemon juice down to a sauce, then remove from heat.

4. 4

   Serve and enjoy!