Cranberry Sauce

Cranberry Sauce

Added by lwolfe

Prep
5 mins
Cook
15 mins
Total
20 mins
Yield
10

Ingredients

  • 12 ounces cranberries
  • 1 cup white sugar
  • 1 cup orange juice

Instructions

  1. In a medium sized saucepan over medium heat, dissolve the sugar in the orange juice. Stir in the cranberries and cook until the cranberries start to pop (about 10 minutes). Remove from heat and place sauce in a bowl. Cranberry sauce will thicken as it cools.

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