Cajun Shrimp and Sausage Vegetable Skillet

🧂 Ingredients

• 1 pound large peeled and deveined shrimp
• 14 ounces sliced pork or chicken sausage
• 2 sliced zucchini
• 2 sliced yellow squash
• ½ chopped asparagus,
• 2 chopped red bell pepper
• salt and pepper
• 2 tablespoons olive oil
• 2 tablespoons cajun seasoning

👨‍🍳 Instructions

1. 1

   In a large bowl add the 1 pound large peeled and deveined shrimp, 14 ounces sliced pork or chicken sausage, 2 sliced zucchini, 2 sliced yellow squash, ½ ½ chopped asparagus, 2 chopped red bell pepper, and salt and pepper. Add 2 tablespoons olive oil and 2 tablespoons cajun seasoning and toss until coated.

2. 2

   Add the mixture to a large skillet over medium-high heat. Cook for 5-7 minutes until the shrimp is pink and the vegetables are tender.

3. 3

   Garnish with fresh parsley if desired, and serve immediately.