Sesame Cucumber Salad
Ingredients
- ⅓ cup rice vinegar ($0.65*)
- 2 Tbsp granulated sugar ($0.04)
- ½ tsp toasted sesame oil ($0.06)
- ¼ tsp crushed red pepper flakes ($0.01)
- ½ tsp salt ($0.04)
- 2 large cucumbers ($1.56)
- 3 green onions ($0.32)
- ¼ cup peanuts (chopped, $0.20)
Instructions
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In a small bowl, combine the rice vinegar, sugar, sesame oil, crushed red pepper, and salt. Set the dressing aside.
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Peel and slice the cucumber using your favorite method (see photos below for my technique). Place the sliced cucumbers in a large bowl.
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Chop the peanuts into smaller pieces. Slice the green onions.
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Add the peanuts, green onions, and dressing to the sliced cucumbers. Stir to combine. Serve immediately or refrigerate until ready to eat. Give the salad a brief stir before serving to redistribute the dressing and flavors.
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