Quick Broccoli and Cheese
Ingredients
- 4 cups broccoli florets
- 1 cup water
- 1 cup milk
- 1 tablespoon cornstarch
- 1 cup shredded cheddar cheese
- 1 tablespoon grated Parmesan cheese
- salt and pepper to taste
Instructions
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Wash broccoli and place it in a non-stick skillet. Add 1 cup water and bring to a simmer over medium heat.
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Cover broccoli and steam 3-5 minutes. Remove & place in a bowl. Cover to keep warm.
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Whisk milk and cornstarch together in a bowl. Pour into the skillet and whisk over medium heat until mixture thickens.
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Turn heat to low and add cheese. Whisk until smooth.
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Season with salt & pepper and serve over broccoli.
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